Women Who
Make It
A Females in Food Podcast with Angela Dodd
Making Food. Making Moves. Making It.
About the podcast
After six years of building Females in Food and connecting with thousands of women across the industry, Angela Dodd started to notice a pattern:
The most powerful career advice wasn’t coming from panels or press releases—it was happening in the quiet corners. The hallway conversations. The 10-minute catch-ups that turned into life shifts.
So she decided to hit record.
Women Who Make It is where those conversations go public. It’s the podcast for women in food who are building careers, leading teams, launching products—and asking the big questions.
What to Expect
Honest interviews
Honest interviews with food founders, executives, scientists, and operators.
Actionable insights
Actionable insights on career growth, leadership, and balance.
Real-talk moments
Real-talk moments leaders rarely share—the wins, misses, and do-overs
Unfiltered reflections
Unfiltered reflections on what it actually takes to “make it”.
Listen & Subscribe
New episodes drop every other week.
Catch them on your favorite podcast platform—or listen right here.
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Featured Episodes
Listen to the latest conversations with the women shaping what’s next in food.
